Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MALTEADA DE LÚPULO	Specialty IPA: New England IPA	800 Litres	1.078	1.027	6.63	4.29	5.2 °L	38	0
Author: jaimez@fca.cr Boil Size: 900 Litres Boil Time: N/A Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 9:38 PM Notes:
(45) Hazy IPA (Idaho7 & Bravo)	Specialty IPA: New England IPA	25 Litres	1.06	1.015	5.83	28.99	4.39 °L	38	0
Author: Solera Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 10:30 AM Notes: Preboil : 28L // 1.053 Postboil : 25 // 1.060
No Name	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.015	7.13	27.73	5.04 °L	38	0
Author: Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2024 6:17 AM Notes:
It’s Hot Out There	American Lager	3 Gallons	1.045	1.008	4.87	23.41	2.99 °L	38	1
Author: LogicalBrewing Boil Size: 4.36 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 1:06 AM Notes:
Space Cowboy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.012	6.32	62.35	4.78 °L	38	0
Author: DaveTidd Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2024 4:10 PM Notes:
Layoff Lager	Bohemian Pilsener	5.5 Gallons	1.057	1.014	5.61	44.59	6.1 °L	38	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 11:10 PM Notes:
Louis (Ky Comm 4/24)	Kentucky Common	5.5 Gallons	1.047	1.009	4.93	29.08	10.56 °L	38	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2024 2:44 PM Notes: 100% RO water 15 hop stand after flameout mash pH ~ 5.35
Smashing Idaho	No Profile Selected	5 Litres	1.058	1.014	5.68	40.33	7.31 °L	38	0
Author: Hypn0T0ad Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 7:30 PM Notes:
Pop Pop Juice	Specialty IPA: New England IPA	6 Gallons	1.071	1.017	7.12	24.12	5.02 °L	38	0
Author: Trail_hoppy Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 7:50 PM Notes:
Munich SMaSH	Dunkles Weissbier	8 Litres	1.05	1.009	5.36	25.72	7.86 °L	38	0
Author: martyvoid Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 3.5g Creation Date: 4/4/2024 8:32 AM Notes:
East Kent Gold	Best Bitter	5.5 Gallons	1.039	1.011	3.75	34.65	11.1 °L	38	1
Author: Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2023 10:36 AM Notes: Advanced to 12% second round Gold: Winterbrew 2024 Updated for actual base malt (GP) New EKG hops, kess alpha acid :( Upped bittering to match prior IBU for 3% hops, left 0 min addition alone WhiteLabs calc says OK for single pouch at this OG/Temp scaled to 68%
Waka Canoe DIPA (毛利舟)	Specialty IPA: New England IPA	500 Litres	18.653	5.208	7.41	32.75	5.62 °L	38	0
Author: sharedbyus Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 16.6 Efficiency: 69 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 3:14 AM Notes: 麦芽：（1吨用量） 城堡 皮尔森 172kg 欧麦小麦 74kg 城堡燕麦麦芽 50kg 小麦片 31kg 燕麦片 31kg 维耶曼 carapils 20kg 稻壳 18.8kg 葡萄糖 10kg 酒花：（1吨用量） 西楚 5kg Riwaka 5kg 尼尔森 5kg 浓缩奈特珑 Nectaron Cryo 5kg 酵母： (1吨用量） 酵富JFA1037 5升
Meadowbog 2024 - Mash Part 1	No Profile Selected	9 Litres	1.07	1.013	7.55	2.43	8.97 °L	38	0
Author: Hangfalva Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 2:56 PM Notes:
Golden Wheat Ale	British Golden Ale	32 Litres	1.042	1.01	4.22	35.74	4.77 °L	38	1
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 12:13 PM Notes:
Beer 3	Specialty IPA: New England IPA	2 Gallons	1.076	1.02	7.38	99.16	5.83 °L	38	0
Author: Boil Size: 3.51 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 10:11 PM Notes:
Warrior Double IPA	No Profile Selected	2 Gallons	1.074	1.014	7.88	53.67	9.86 °L	38	0
Author: Boil Size: 1.5 Gallons Boil Time: 75 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2024 1:09 AM Notes:
Standard IPA	American IPA	6 Gallons	1.067	1.022	5.86	46.47	9.65 °L	38	0
Author: Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2024 2:13 AM Notes:
NWSBB: Irish Red	Irish Red Ale	3.5 Gallons	1.055	1.014	5.39	22.67	14.7 °L	38	1
Author: NorthWest Small Batch Brewing Boil Size: 4.03 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 7:02 PM Notes:
Awesome Recipe	Dark Mild	1.5 Gallons	1.05	1.012	4.87	0	32.68 °L	38	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 12:14 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.052	1.013	5.14	17.36	3.45 °L	38	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2023 6:59 PM Notes:
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