Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.50 lb |
German - Acidulated Malt0.5 lb Acidulated Malt |
|
27 |
3.4 |
11.1% |
|
4 lb |
Brewers - US - Brewers - two row4 lb US - Brewers - two row |
|
33.6 |
5 |
88.9% |
|
4.50 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.45 gal |
|
Infusion |
152 °F |
152 °F |
60 min |
|
2 gal |
|
Sparge |
-- |
-- |
-- |
Target Water Profile
25796
"Awesome Recipe" No Profile Selected beer recipe by Pricelessbrewing. BIAB, ABV 2.69%, IBU 0, SRM 3.83, Fermentables: (Acidulated Malt, US - Brewers - two row)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-09 18:14 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
