Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.60 kg |
German - Pilsner (2 Row) Ger3.6 kg Pilsner (2 Row) Ger |
|
37.3 |
2 |
60% |
|
1.20 kg |
American - Oats, Flaked1.2 kg Oats, Flaked |
|
36.8 |
1 |
20% |
|
0.60 kg |
American - Barley, Flaked0.6 kg Barley, Flaked |
|
32.2 |
1.7 |
10% |
|
0.60 kg |
American - Wheat, Flaked0.6 kg Wheat, Flaked |
|
35.4 |
1.6 |
10% |
|
6 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
El Dorado7 g El Dorado Hops |
|
Pellet |
15 |
Boil
|
60 min |
14.93 |
2.9% |
|
57 g |
El Dorado57 g El Dorado Hops |
|
Pellet |
15 |
Whirlpool at 80 °C
|
10 min |
11.66 |
23.7% |
|
57 g |
Mosaic (HBC 369)57 g Mosaic (HBC 369) Hops |
|
Pellet |
12.25 |
Whirlpool at 80 °C
|
10 min |
|
23.7% |
|
120 g |
El Dorado120 g El Dorado Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
49.8% |
|
241 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
184 g |
El Dorado (Pellet) 184 g El Dorado (Pellet) Hops |
|
26.59 |
76.4% |
|
57 g |
Mosaic (HBC 369) (Pellet) 57 g Mosaic (HBC 369) (Pellet) Hops |
|
|
23.7% |
|
241 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
43.3 L |
Mash In |
Temperature |
-- |
72 °C |
2 min |
|
|
Saccharification |
Temperature |
-- |
70 °C |
60 min |
|
|
Mash Step |
Temperature |
-- |
72 °C |
20 min |
|
|
Mash Out |
Temperature |
-- |
76 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
4 g |
Gypsum (Calcium Sulfate)
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Epsom Salt (MgSO4)
|
|
Water Agt |
Mash |
1 hr. |
|
1.27 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 1,2
CO2 Level: 100 Volumes |
Target Water Profile
Lazy Hazy Water (ClawHammerSupply)
Notes
Versao atualizada dia 05/06/2019
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-14 02:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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