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adler erste weiss

174 calories 21 carbs
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 10.8 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 174 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Monday August 5th 2019
12.9 °P
4.5 °P
4.51%
13.96
7.46
5.92
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.44 kg German - Caramel Pils4.44 kg German - Caramel Pils 35 2.4 41.3%
6.32 kg German - Wheat Malt6.32 kg German - Wheat Malt 37 2 58.7%
10.76 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Target30 g Target Hops Leaf/Whole 9.5 Boil 60 min 13.96 100%
 
Mash Guidelines
Amount Description Type Temp Time
32 L proteasi Infusion 52 °C 10 min
L amilasi Temperature 67 °C 30 min
L pausa sicurezza Temperature 71 °C 10 min
L mash out Temperature 78 °C 5 min
40 L lavo fino a 60 Sparge 78 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
- Safbrew - Wheat Beer Yeast WB-06
Amount:
45 Each
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 482 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 287.7 g       CO2 Level: 2.3 Volumes
 
Target Water Profile
Acqua acquedotto Rivanazzano terme
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Weissbier, ABV 4.51%, IBU 13.96, SRM 7.46, Fermentables: (German - Caramel Pils, German - Wheat Malt) Hops: (Target)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-05 14:52 UTC
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