Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
11.02 lb |
Blackrock amber liquid malt11.0231 lb Blackrock amber liquid malt |
|
0 |
0 |
100% |
|
11.02 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35.27 oz |
Nelson Sauvin (New Zealand)35.2739 oz Nelson Sauvin (New Zealand) Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
|
100% |
|
35.27 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35.27 oz |
Nelson Sauvin (New Zealand) (Pellet) 35.273899919313 oz Nelson Sauvin (New Zealand) (Pellet) Hops |
|
|
100% |
|
35.27 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.07 lb |
Sloes (Blackthorn Fruit)
|
|
Other |
Secondary |
1 hr. |
"Chris Moore's Recipe" No Profile Selected beer recipe by Chris Moore. All Grain, ABV 0%, IBU 2, SRM 0, Fermentables: (Blackrock amber liquid malt) Hops: (Nelson Sauvin (New Zealand)) Other: (Sloes (Blackthorn Fruit))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-08-14 02:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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