Bill Lyon's Recipe Beer Recipe | All Grain Cream Ale | Brewer's Friend
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Bill Lyon's Recipe

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.01 gallons
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Monday August 8th 2011
1.050
1.013
4.9%
16.3
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb 2-row5 lb 2-row 39 2 25%
4 lb 6-Row Malt4 lb 6-Row Malt 35 2 20%
9 lb Pilsner (2 Row) Ger9 lb Pilsner (2 Row) Ger 37 2 45%
2 lb Corn, Flaked2 lb Corn, Flaked 35 1 10%
20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Mt Hood2 oz Mt Hood Hops Pellet 5 Boil 60 min 66.7%
1 oz Perle (German)1 oz Perle (German) Hops Pellet 0 Boil 60 min 33.3%
3 oz / 0.00
"Bill Lyon's Recipe" Cream Ale beer recipe by Bill Lyon. All Grain, ABV 4.94%, IBU 16.27, SRM 3.49, Fermentables: (2-row, 6-Row Malt, Pilsner (2 Row) Ger, Corn, Flaked) Hops: (Mt Hood, Perle (German))
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  • Public: Yup, Shared
  • Last Updated: 2011-08-08 23:24 UTC
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