Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
11 lb |
Maris Otter11 lb Maris Otter |
|
38 |
3 |
73.3% |
1 lb |
CaraMunich1 lb CaraMunich |
|
34 |
56 |
6.7% |
1 lb |
Victory Malt1 lb Victory Malt |
|
35 |
28 |
6.7% |
1 lb |
Caramel/Crystal Malt - 40L1 lb Caramel/Crystal Malt - 40L |
|
34 |
40 |
6.7% |
1 lb |
Caramel/Crystal Malt -120L1 lb Caramel/Crystal Malt -120L |
|
33 |
120 |
6.7% |
15 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Yakima Magnum2 oz Yakima Magnum Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
|
36.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
|
18.2% |
0.50 oz |
Centenial0.5 oz Centenial Hops |
|
Pellet |
10.3 |
Boil
|
15 min |
|
9.1% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
1 min |
|
36.4% |
5.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Yakima Magnum (Pellet) 1.9999999954251 oz Yakima Magnum (Pellet) Hops |
|
|
36.4% |
3 oz |
Amarillo (Pellet) 2.9999999931377 oz Amarillo (Pellet) Hops |
|
0 |
54.6% |
0.50 oz |
Centenial (Pellet) 0.49999999885628 oz Centenial (Pellet) Hops |
|
|
9.1% |
5.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Mash |
Infusion |
-- |
158 °F |
60 min |
Yeast
- -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
White Labs California Ale
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Notes
This turned out really well. I might drop the bittering hops a bit next time.. the hops flavor was good, but there was a lingering bitterness. It had a large lingering head, maybe I'd drop the carmunich back to 1/2 lb
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-09-30 20:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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