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Chai Tea Coconut Stout

0 calories 0 g 12 oz
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Beer Stats
Method: Extract
Style: Oatmeal Stout
Boil Time: 0 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Efficiency: 75% (steeping grains only)
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Tuesday March 1st 2011
1.000
1.000
6%
29
40
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
38.80 lb Sticky Wicket Oat Meal Stout HME38.8 lb Sticky Wicket Oat Meal Stout HME 0 0 100%
38.8 lb / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.81 lb Booster Other Boil 0 min.
0.88 lb Coconut Flakes Other Secondary 1 hr.
1.50 lb Chai Tea Other Boil 1 hr.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Dry yeast included w/ kit
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Using my old Mr. Beer Kit to work with flavoring. My next batch will be partial mash.

This beer turned out to be one of the best beers I ever brewed! Well worth making and very tasty!

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-03-01 18:22 UTC
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