Raspberry Wheat Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
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Raspberry Wheat

165 calories 17.5 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Monday April 11th 2011
1.050
1.013
5.0%
14.2
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Briess Pilsen Liquid Malt Extract6.6 lb Briess Pilsen Liquid Malt Extract 0 2 66.5%
1.33 lb Briess Bavarian Wheat Liquid Malt Extract1.33 lb Briess Bavarian Wheat Liquid Malt Extract 36 0 13.4%
1 lb Wheat1 lb Wheat 0 0 10.1%
0.50 lb American Two-row Pale0.5 lb American Two-row Pale 0 0 5%
0.50 lb Flaked Oats0.5 lb Flaked Oats 0 3 5%
9.93 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle (U.S.)1 oz Perle (U.S.) Hops Pellet 7.75 Boil 60 min 100%
1 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 lb raspberries Other Boil 1 hr.
0.13 lb raspberry extract Other Boil 1 hr.
"Raspberry Wheat" No Profile Selected beer recipe by Neil Crane. Partial Mash, ABV 4.95%, IBU 14.15, SRM 2.76, Fermentables: (Briess Pilsen Liquid Malt Extract, Briess Bavarian Wheat Liquid Malt Extract, Wheat, American Two-row Pale, Flaked Oats) Hops: (Perle (U.S.)) Other: (raspberries, raspberry extract)
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  • Public: Yup, Shared
  • Last Updated: 2011-04-11 00:57 UTC
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