Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
6.7 |
Boil at 212 °F
|
70 min |
8.45 |
15.2% |
|
28 g |
Tettnanger28 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil at 212 °F
|
40 min |
13.5 |
42.4% |
|
28 g |
Saphir28 g Saphir Hops |
|
Pellet |
3.5 |
Boil at 212 °F
|
1 min |
0.52 |
42.4% |
|
66 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Temperature |
90 °F |
128 °F |
15 min |
|
|
|
Temperature |
128 °F |
150 °F |
60 min |
|
|
|
|
150 °F |
168 °F |
15 min |
Priming
|
Method: co2
Amount: 15.52 psi
Temp: 40 °F
CO2 Level: 2.8 Volumes |
Target Water Profile
Balanced Profile
"fathers day" Blonde Ale beer recipe by Brewer #97574. BIAB, ABV 5.04%, IBU 22.46, SRM 5.78, Fermentables: (North Star Pils, Caramunich Type 1) Hops: (Perle, Tettnanger, Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-06-24 20:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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