Connertonian Saison Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Connertonian Saison

141 calories 9.7 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (ending kettle volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Luis A Veras
Calories: 141 calories (Per 12oz)
Carbs: 9.7 g (Per 12oz)
Created: Monday November 24th 2025
1.044
1.004
5.2%
16.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Weyermann - Floor-Malted Bohemian Pilsner2 lb Floor-Malted Bohemian Pilsner 38 2 59.5%
1.20 lb Weyermann - Vienna Malt1.2 lb Vienna Malt 37 3 35.7%
0.16 lb US - Carapils Malt0.16 lb Carapils Malt 34.5 2 4.8%
3.36 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9.20 g BSG - Perle9.2 g Perle Hops Pellet 6.2 Boil 30 min 15.5 64.8%
5 g BSG - Perle5 g Perle Hops Pellet 6.2 Boil 1 min 0.47 35.2%
14.20 g / 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
64 - 82 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 29 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Connertonian Saison" No Profile Selected beer recipe by Luis A Veras. All Grain, ABV 5.21%, IBU 15.97, SRM 3.84, Fermentables: (Floor-Malted Bohemian Pilsner, Vienna Malt, Carapils Malt) Hops: (Perle)
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  • Public: Yup, Shared
  • Last Updated: 2025-11-24 20:18 UTC
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