Palmy's Base Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Palmy's Base

143 calories 6.8 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 311.5 gallons
Post Boil Size: 310 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 143 calories (Per 12oz)
Carbs: 6.8 g (Per 12oz)
Created: Tuesday April 30th 2024
1.045
1.000
5.8%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 lb Cane Sugar300 lb Cane Sugar 46 0 100%
300 lbs / 0.00
 
Yeast
Pathfinder - TY-Pure
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
50 - 86 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4598 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Palmy's Base" No Profile Selected beer recipe by Brewer #398090. Extract, ABV 5.84%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-01 14:48 UTC
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