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Mega irish whiskey mash

Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1002.5 liters
Post Boil Size: 1002.5 liters
Pre Boil Gravity: 1.096 (recipe based estimate)
Post Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Nigel Bruer
Calories: 298 calories (Per 330ml)
Carbs: 30.5 g (Per 330ml)

Created: Saturday April 29th 2023

Original Gravity:

1.096

Final Gravity:

1.024

ABV (standard):

9.4%

IBU (tinseth):

0.0

SRM (morey):

6.2

Mash pH

2.7

Cost $

336.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
150 kg	Gladfield - Ale Malt150 kg Ale Malt	$ 2.24 / kg $ 336.00	37.4	3.04	37.5%
75 kg	Gladfield - Raw Barley75 kg Raw Barley		28	2	18.8%
25 kg	Gladfield - Harraway's Rolled Oats25 kg Harraway's Rolled Oats		39.1	1.4	6.3%
150 kg	Gladfield - Distillers Malt150 kg Distillers Malt		37.5	2.03	37.5%
400 kg / $ 336.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

01A. American Light Lager (2015)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

232

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Brews

Public: Yup, Shared
Last Updated: 2023-05-09 08:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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