Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Ekuanot20 g Ekuanot Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
31.82 |
7.1% |
|
20 g |
Ekuanot20 g Ekuanot Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
24.45 |
7.1% |
|
30 g |
Ekuanot30 g Ekuanot Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
17.3 |
10.7% |
|
60 g |
Ekuanot60 g Ekuanot Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
21.4% |
|
150 g |
Ekuanot150 g Ekuanot Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
53.6% |
|
280 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
280 g |
Ekuanot (Pellet) 280 g Ekuanot (Pellet) Hops |
|
73.57 |
99.9% |
|
280 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
65 °C |
-- |
60 min |
Starting Mash Thickness:
3.65 L/kg
|
Yeast
|
- Fermentis us-05
|
|
Amount:
|
11.51 Grams |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
111 B cells required
|
|
|
0.00 €
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Nova ipa" American IPA beer recipe by Bruno santos. All Grain, ABV 6.43%, IBU 73.58, SRM 7.21, Fermentables: (Swaen Ale, Munich Dark, Goldswaen Hell) Hops: (Ekuanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-25 21:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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