Imperial Stout Beer Recipe | Extract No Profile Selected by Anonymous | Brewer's Friend
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Imperial Stout

200 calories 20.5 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Thursday March 3rd 2022
1.065
1.016
6.4%
0.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg United Kingdom - Maris Otter Pale2.2 kg Maris Otter Pale 38 3.75 100%
2.20 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Imperial Stout" No Profile Selected beer recipe by Anonymous. Extract, ABV 6.44%, IBU 0, SRM 6.53, Fermentables: (Maris Otter Pale)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-03 13:25 UTC
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