Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 kg |
US - Pale 2-Row7 kg Pale 2-Row |
$ 0.00 / kg
$ 0.00 |
37 |
1.8 |
100% |
|
7 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Infusion |
65 °C |
64 °C |
60 min |
|
8 L |
|
Sparge |
77 °C |
77 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: sucrose
Temp: 68 °C
|
Target Water Profile
Balanced Profile
"Single Malt - Oct 12 2021" No Profile Selected beer recipe by Proconsul. All Grain, ABV 8.87906%, IBU 0, SRM 4.50486, Fermentables: (Pale 2-Row)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-13 15:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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