Awesome Recipe
122 calories
12.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
33.45 |
100% |
25 g
/ $ 0.00
|
Priming
Method: BrownSugar
Amount: 30g
Temp: 20 °C
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 L |
|
Infusion |
-- |
67 °C |
60 min |
3.5 L |
|
Fly Sparge |
-- |
67 °C |
-- |
3 L |
|
Top Off |
-- |
5 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
6.5 |
Mash volume with grains (equipment estimates 2.7 L)
|
7.7 |
Grain absorption losses
|
-1.8 |
Remaining sparge water volume (equipment estimates 7 L)
|
5.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10.8 L)
|
9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
5 |
Top off amount
|
5 |
Going into fermentor
|
10 |
Total:
|
11.7
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Oatmeal Stout beer recipe by Anonymous. All Grain, ABV 3.95%, IBU 33.45, SRM 47.09, Fermentables: (Maris Otter Pale, Chocolate, Crystal 60L, Rolled Oats, Roasted Barley) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-23 22:12 UTC