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Awesome Recipe

178 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Thursday March 12th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb German - Pale Wheat4 lb Pale Wheat 39 1.5 36.4%
3 lb German - Dark Wheat3 lb Dark Wheat 39 6.5 27.3%
3 lb German - Pilsner3 lb Pilsner 38 1.6 27.3%
1 lb German - Munich Dark1 lb Munich Dark 37 15.5 9.1%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Hallertau Blanc0.25 oz Hallertau Blanc Hops Pellet 15 Boil 30 min 10.3 100%
0.25 oz / $ 0.00
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.81 19.3  
Mash volume with grains 5.69 22.8  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume 3.81 15.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 8.63 34.5
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by Anonymous. All Grain, ABV 5.31%, IBU 10.3, SRM 6.39, Fermentables: (Pale Wheat, Dark Wheat, Pilsner, Munich Dark) Hops: (Hallertau Blanc)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-12 16:10 UTC