Mobius Porter - Beer Recipe - Brewer's Friend

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Mobius Porter

173 calories 15.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created: Tuesday February 4th 2020
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OG: 1.061 FG: 1.015 ABV: 6.0% IBU: 25

1.053
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5.7%
25.6
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Briess - Pale Ale Malt 2-Row11 lb Pale Ale Malt 2-Row 36.8 3.5 80.7%
1 lb Crisp Malting - Brown Malt1 lb Brown Malt 32.7 65 7.3%
1 lb United Kingdom - Crystal 45L1 lb Crystal 45L 34 45 7.3%
10 oz American - Chocolate10 oz Chocolate - (late mash tun addition) 29 350 4.6%
13.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Fuggles1.25 oz Fuggles Hops Pellet 5 Boil 60 min 23.12 62.5%
0.75 oz Fuggles0.75 oz Fuggles Hops Pellet 4.5 Boil 5 min 2.49 37.5%
2 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.96 23.8  
Mash volume with grains 7.05 28.2  
Grain absorption losses -1.7 -6.8  
Remaining sparge water volume (equipment estimates 3.07 g | 12.3 qt) 2.49 10  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.45 33.8
Equipment Profile Used: System Default
"Mobius Porter" Brown Porter beer recipe by Anonymous. All Grain, ABV 5.68%, IBU 25.61, SRM 26.63, Fermentables: (Pale Ale Malt 2-Row, Brown Malt, Crystal 45L, Chocolate) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-04 17:48 UTC