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Marzen

169 calories 17.7 g 330 ml
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 800 liters (fermentor volume)
Pre Boil Size: 700 liters
Post Boil Size: 691 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Monday January 27th 2020
1.055
1.014
5.4%
18.8
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
90 kg Weyermann - Pilsner90 kg Pilsner 36 1.5 43.9%
35 kg United Kingdom - Munich35 kg Munich 37 6 17.1%
50 kg German - Vienna50 kg Vienna 37 4 24.4%
20 kg Weyermann - Carapils20 kg Carapils 37 1.8 9.8%
10 kg German - CaraAroma10 kg CaraAroma 34 130 4.9%
205 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
233 g Magnum233 g Magnum Hops Pellet 12 First Wort 90 min 9.34 31.1%
516 g Cascade516 g Cascade Hops Pellet 5.5 First Wort 90 min 9.48 68.9%
749 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 703.3 L. Suggest reducing initial water volume to 45.4 L and adding 657.9 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1041.2 L 905.9
Strike water volume (equipment estimates 909.2 L) 905.9
Mash volume with grains (equipment estimates 1044.5 L) 1041.2
Grain absorption losses -205
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 703.3 L) 700
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -3.7
Post boil Volume 691
Top off amount 109
Volume into fermentor 800
Total: 905.9  
Equipment Profile Used: System Default
"Marzen" International Pale Lager beer recipe by Gsquatch. BIAB, ABV 5.37%, IBU 18.83, SRM 11.5, Fermentables: (Pilsner, Munich, Vienna, Carapils, CaraAroma) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-27 18:09 UTC