IPA 20 L
200 calories
18.4 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
53.01 |
40% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
2.64 |
10% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
50% |
|
100 g
/ R$ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
55.65 |
100% |
|
100 g
/ R$ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.1 L/kg
|
18.8 |
|
Mash volume with grains
|
22.8 |
|
Grain absorption losses
|
-6 |
|
Remaining sparge water volume (equipment estimates 14 L)
|
10.2 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 26 L)
|
22.1 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil Volume (equipment estimates 20 L)
|
20.1 |
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 20.1 L)
|
20 |
|
Total:
|
29
|
| Equipment Profile Used: |
System Default |
"IPA 20 L" American IPA beer recipe by Brewer #288728. All Grain, ABV 6.52%, IBU 55.66, SRM 8.47, Fermentables: (Château Pale Ale, Melanoidin, Carapils) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-27 18:39 UTC