sista juni
244 calories
19 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
150 g |
Hill Top Hops - Cascade150 g Cascade Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
97.22 |
60% |
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
10 |
Boil
|
10 min |
20.26 |
20% |
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
20% |
250 g
/ 0.00 €
|
Priming
Method: sucrose
Amount: 139 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Infusion |
73 °C |
67 °C |
60 min |
12 L |
|
Sparge |
70 °C |
70 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
22 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
18 |
Mash volume with grains
|
22 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 15 L)
|
13.3 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.6 |
Pre boil volume (equipment estimates 26.7 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1 |
Post boil Volume (equipment estimates 20 L)
|
21 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 21 L)
|
20 |
Total:
|
31.3
|
Equipment Profile Used: |
System Default |
"sista juni" Double IPA beer recipe by PeO S. All Grain, ABV 9.07%, IBU 117.48, SRM 12.33, Fermentables: (Maris Otter Pale, CaraMunich II, CaraMunich I, Cane Sugar) Hops: (Cascade, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-12 15:39 UTC