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Red Rites

180 calories 18.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.81 liters
Post Boil Size: 23.091 liters
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Hop Vandal
Hop Utilization: 900%
Calories: 180 calories (Per 330ml)
Carbs: 18.6 g (Per 330ml)
URL: https://www.bjcp.org/style/2015/21/21B/specialty-ipa-red-ipa/
Created: Saturday November 2nd 2019
1.059
1.015
5.8%
63.3
12.5
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,000 g US - Red X4000 g Red X £ 0.00 / kg
£ 0.00 		36 12 66.6667%
1,500 g United Kingdom - Halcyon1500 g Halcyon £ 0.00 / kg
£ 0.00 		36 2 25%
500 g German - CaraRed500 g CaraRed £ 0.00 / kg
£ 0.00 		34 20 8.33333%
6,000 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Aurora5 g Aurora Hops £ 0.00 / g
£ 0.00 		Pellet 8 Boil at 100 °C 60 min 40.911 7.7%
10 g Citra10 g Citra Hops £ 0.00 / g
£ 0.00 		Pellet 11 Boil at 100 °C 5 min 22.4284 15.4%
50 g Citra50 g Citra Hops £ 0.00 / g
£ 0.00 		Pellet 11 Dry Hop 7 days 76.9%
65 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.13 g Protofloc £ 0.00 / g
£ 0.00 		Fining Boil 15 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
£ 0.00 / each
£ 0.00
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °C      
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains 25.9
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 13.8 L) 13.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.8 L) 28.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 23 L) 23.1
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 23.1 L) 23
Total: 35.7  
Equipment Profile Used: System Default
 
Notes

A Red IPA is a hoppy beer style that builds upon the foundation of an American Amber Ale, adding the characteristic hop profile of an American IPA. It's known for its reddish-amber to dark reddish-copper color, medium-sized head, and a balanced blend of hoppy bitterness with caramel, toffee, and/or dark fruit malt flavors.

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  • Last Updated: 2025-05-01 19:11 UTC