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Awesome Recipe

155 calories 14.3 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.018 (recipe based estimate)
Post Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Saturday October 26th 2019
1.051
1.010
5.5%
53.5
23.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
951 g Belgian - Pilsner951 g Pilsner 37 1.6 41.7%
268 g German - Munich Dark268 g Munich Dark 37 15.5 11.8%
260 g German - Spelt Malt260 g Spelt Malt 37 2 11.4%
300 g Briess - Barley, Flaked300 g Barley, Flaked 32.2 1.4 13.2%
200 g American - Roasted Barley200 g Roasted Barley 33 300 8.8%
300 g German - Wheat Malt300 g Wheat Malt 37 2 13.2%
2,279 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Fuggles30 g Fuggles Hops Leaf/Whole 5.8 Boil 60 min 53.47 100%
30 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19 L) 31.6
Mash volume with grains (equipment estimates 20.5 L) 33.1
Grain absorption losses -2.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 10 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 24.6 L) 10
Total: 31.6  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. BIAB, ABV 5.46%, IBU 53.47, SRM 23.63, Fermentables: (Pilsner, Munich Dark, Spelt Malt, Barley, Flaked, Roasted Barley, Wheat Malt) Hops: (Fuggles)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-10-26 21:04 UTC