Christmas beer - Beer Recipe - Brewer's Friend

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Christmas beer

219 calories 22.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 16 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)
Created: Wednesday October 23rd 2019
1.071
1.018
7.0%
17.3
25.0
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 76.1%
0.90 kg Simpsons - Crystal Medium0.9 kg Crystal Medium 33 65.01 22.8%
42 g United Kingdom - Chocolate42 g Chocolate 34 425 1.1%
3.94 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Columbus6 g Columbus Hops Leaf/Whole 15 Boil 60 min 16.84 95.2%
0.30 g Columbus0.3 g Columbus Hops Leaf/Whole 15 Boil 15 min 0.42 4.8%
6.30 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
0.60 tsp All spice Spice Boil 5 min.
0.24 tsp Cinnamon Spice Boil 5 min.
0.30 tsp Ginger Spice Mash 0 min.
0.06 tsp Nutmeg Spice Mash 0 min.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Murphys
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 11 12 61 89 150
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 5.9
Mash volume with grains (equipment estimates 6.5 L) 8.5
Grain absorption losses -3.9
Remaining sparge water volume (equipment estimates 14.7 L) 14.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 16
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 10
Top off amount 2
Going into fermentor 12
Total: 20.8  
Equipment Profile Used: System Default
"Christmas beer" No Profile Selected beer recipe by Moynicorp. All Grain, ABV 6.95%, IBU 17.26, SRM 25.01, Fermentables: (Maris Otter Pale, Crystal Medium, Chocolate) Hops: (Columbus) Other: (All spice, Cinnamon, Ginger, Nutmeg)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-14 20:40 UTC