American Strong - Beer Recipe - Brewer's Friend

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American Strong

202 calories 20.7 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Wednesday October 2nd 2019
1.061
1.015
6.0%
83.2
32.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb United Kingdom - Maris Otter Pale6 lb Maris Otter Pale 38 3.75 44.2%
6 lb American - Munich - 60L6 lb Munich - 60L 33 60 44.2%
12 oz American - Victory12 oz Victory 34 28 5.5%
12 oz Belgian - Special B12 oz Special B 34 115 5.5%
1 oz Flaked Barley1 oz Flaked Barley 32 2.2 0.5%
217 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 First Wort 0 min 25.91 25%
0.50 oz Motueka0.5 oz Motueka Hops Pellet 7 First Wort 0 min 13.95 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 110 min 43.3 50%
2 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.09 20.3  
Mash volume with grains 6.17 24.7  
Grain absorption losses -1.7 -6.8  
Remaining sparge water volume (equipment estimates 3.93 g | 15.7 qt) 4.36 17.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 9.45 37.8
Equipment Profile Used: System Default
"American Strong" No Profile Selected beer recipe by Brewer #254367. All Grain, ABV 6%, IBU 83.16, SRM 32.45, Fermentables: (Maris Otter Pale, Munich - 60L, Victory, Special B, Flaked Barley) Hops: (Chinook, Motueka, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-02 16:19 UTC