La Mejor Pola del Universo
177 calories
16 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Simcoe14 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil at 92 °C
|
60 min |
30.68 |
33.3% |
14 g |
Saaz14 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil at 92 °C
|
15 min |
4.2 |
33.3% |
14 g |
Saaz14 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil at 92 °C
|
0 min |
|
33.3% |
42 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 3.75 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
12.8 |
Mash volume with grains
|
15.1 |
Grain absorption losses
|
-3.5 |
Remaining sparge water volume (equipment estimates 9 L)
|
7 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
2.6 |
Pre boil volume (equipment estimates 19.9 L)
|
18 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
14 |
Going into fermentor
|
14 |
Total:
|
19.8
|
Equipment Profile Used: |
System Default |
"La Mejor Pola del Universo" Berliner Weisse beer recipe by Anonymous. All Grain, ABV 6.13%, IBU 34.87, SRM 11.27, Fermentables: (Pale Ale Malt, Dark Munich, Special B, Pumpkin (fresh)) Hops: (Simcoe, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-26 22:26 UTC