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Awesome Recipe

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Wednesday September 11th 2019
1.059
1.015
5.9%
44.8
3.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb American - Pale 2-Row9.5 lb Pale 2-Row 37 1.8 79.2%
1.50 lb Briess - Carapils Malt1.5 lb Carapils Malt 34.5 1.5 12.5%
1 lb Briess - Barley, Flaked1 lb Barley, Flaked 32.2 1.4 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Bravo0.5 oz Bravo Hops Pellet 14 Boil 60 min 24.93 14.3%
0.50 oz idaho 7 0.5 oz idaho 7 Hops Pellet 13 Boil 15 min 11.48 14.3%
0.50 oz Comet0.5 oz Comet Hops Pellet 9.5 Boil 15 min 8.39 14.3%
0.50 oz Comet0.5 oz Comet Hops Pellet 9.5 Boil 0 min 14.3%
0.50 oz idaho 7 0.5 oz idaho 7 Hops Leaf/Whole 13 Boil 0 min 14.3%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Leaf/Whole 10.8 Boil 0 min 28.6%
3.50 oz / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.25 21  
Mash volume with grains 6.21 24.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 3.63 g | 14.5 qt) 3.5 14  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.13 g | 28.5 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 8.75 35
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by j.longe1. All Grain, ABV 5.85%, IBU 44.8, SRM 3.71, Fermentables: (Pale 2-Row, Carapils Malt, Barley, Flaked) Hops: (Bravo, idaho 7 , Comet, Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-19 23:03 UTC