Gnarly Pumpkin Ale
226 calories
23.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Simcoe0.2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
20.67 |
33.3% |
0.20 oz |
Saaz0.2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
2.83 |
33.3% |
0.20 oz |
Saaz0.2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
33.3% |
0.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Simcoe (Pellet) 0.19999999954251 oz Simcoe (Pellet) Hops |
|
20.67 |
33.3% |
0.40 oz |
Saaz (Pellet) 0.39999999908503 oz Saaz (Pellet) Hops |
|
2.83 |
66.6% |
0.60 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 each |
Cinnamon stick
|
|
Spice |
Boil |
12 min. |
0.20 oz |
Fresh cut ginger
|
|
Water Agt |
Mash |
12 min. |
2 each |
Clove
|
|
Water Agt |
Mash |
-- |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 4.83 g | 19.3 qt)
|
4.81 |
19.2
|
Mash volume with grains (equipment estimates 5.38 g | 21.5 qt)
|
5.36 |
21.4
|
Grain absorption losses
|
-0.86 |
-3.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.3 |
1.2
|
Pre boil volume (equipment estimates 4.02 g | 16.1 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
2.5 |
10
|
Volume into fermentor
|
2.5 |
10
|
Total:
|
4.81
|
19.2
|
Equipment Profile Used: |
System Default |
"Gnarly Pumpkin Ale" American Pale Ale beer recipe by Brewer #259413. BIAB, ABV 6.68%, IBU 23.5, SRM 22.39, Fermentables: (Pale 6-Row, CaraMunich I, Special B, Pumpkin (fresh)) Hops: (Simcoe, Saaz) Other: (Cinnamon stick, Fresh cut ginger, Clove)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-10 23:19 UTC