romulan ale
284 calories
24.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
East Kent Goldings0.1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
1.01 |
33.3% |
0.10 oz |
East Kent Goldings0.1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
4.6 |
33.3% |
0.10 oz |
East Kent Goldings0.1 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
4.18 |
33.3% |
0.30 oz
/ $ 0.00
|
Priming
Method: dextrose
Amount: 1.4 oz
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
1.77 |
7.1
|
Mash volume with grains
|
2.1 |
8.4
|
Grain absorption losses
|
-0.51 |
-2
|
Remaining sparge water volume (equipment estimates 1.98 g | 7.9 qt)
|
0.47 |
1.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.02 |
0.1
|
Pre boil volume (equipment estimates 3.01 g | 12 qt)
|
1.5 |
6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume
|
1.5 |
6
|
Going into fermentor
|
1.5 |
6
|
Total:
|
2.24
|
9
|
Equipment Profile Used: |
System Default |
"romulan ale" Blonde Ale beer recipe by Brewer #257193. All Grain, ABV 9.29%, IBU 9.8, SRM 5.37, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 10L, Cane Sugar) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-03 16:28 UTC