Eterna Tipo 2 V1
132 calories
10.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
10.74 |
50% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
7.67 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Priming
Method: sucrose
Amount: 113.4 g
Temp: 15 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
65 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.2 L)
|
33.7 |
Mash volume with grains (equipment estimates 35 L)
|
36.5 |
Grain absorption losses
|
-4.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 21 L)
|
22.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 22.5 L)
|
21 |
Total:
|
33.7
|
Equipment Profile Used: |
System Default |
"Eterna Tipo 2 V1" Munich Helles beer recipe by Pepe Gonzalez. BIAB, ABV 4.98%, IBU 18.41, SRM 3.72, Fermentables: (Pilsner, Munich - Light 10L) Hops: (Saaz, Hallertau Mittelfruh) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-02 00:49 UTC