BrewDog - Truffle and Chocolate Stout - B-Sides - Beer Recipe - Brewer's Friend

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BrewDog - Truffle and Chocolate Stout - B-Sides

192 calories 20.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
URL: https://untappd.com/b/brewdog-b-side-truffle-and-chocolate-stout/1108252
Created: Sunday March 1st 2015
1.058
1.015
5.6%
30.0
27.0
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Extra Pale Malt5 kg Extra Pale Malt 33 1.8 80.4%
0.60 kg Belgian - Special B0.6 kg Special B 34 115 9.6%
310 g American - Roasted Barley310 g Roasted Barley 33 300 5%
310 g Muntons - Dark Crystal310 g Dark Crystal 33 150 5%
6.22 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Sorachi Ace15 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 60 min 41.1%
10 g Sorachi Ace10 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 30 min 27.4%
10 g Sorachi Ace10 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 10 min 27.4%
1.50 g Sorachi Ace1.5 g Sorachi Ace Hops Leaf/Whole 11.1 Dry Hop Day 5 4.1%
36.50 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 60 °C 10 min
20 L Mash In Infusion -- 65 °C 30 min
20 L Mash In Infusion -- 72 °C 10 min
20 L Mash In Infusion -- 78 °C 5 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 22.7
Mash volume with grains 26.8
Grain absorption losses -6.2
Remaining sparge water volume (equipment estimates 10.3 L) 9.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Going into fermentor 20
Total: 32.1  
Equipment Profile Used: System Default
 
Notes

First Brewed 03/2015

Pilot Brew - Truffle & Chocolate Stout. Deep, earthy roast notes make this a gastronome's dream.
A little truffle goes a long way. Add 5g, leave for a 2 days and add more if needed.

https://www.brewdog.com/beers/diy-dog

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  • Last Updated: 2019-08-22 19:47 UTC