블론드으으읔
139 calories
12.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
12.48 |
50% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
7.62 |
50% |
20 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 L |
|
Infusion |
-- |
65 °C |
60 min |
15 L |
|
Sparge |
-- |
78 °C |
1 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
6.9 |
Mash volume with grains
|
8.7 |
Grain absorption losses
|
-2.8 |
Remaining sparge water volume (equipment estimates 17.6 L)
|
15.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 20.8 L)
|
19 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 15 L)
|
17 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 17 L)
|
15 |
Total:
|
22.7
|
Equipment Profile Used: |
System Default |
"블론드으으읔" Blonde Ale beer recipe by Brewer #183381. All Grain, ABV 5.05%, IBU 20.1, SRM 3.07, Fermentables: (Bohemian Pilsner, Wheat, Carapils (Dextrine Malt)) Hops: (Mandarina Bavaria, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-21 08:44 UTC