Lil kush - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Lil kush

166 calories 16.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 7 liters (fermentor volume)
Pre Boil Size: 10.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Tuesday July 16th 2019
1.054
1.013
5.5%
29.4
4.7
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.47 kg German - Bohemian Pilsner1.47 kg Bohemian Pilsner 38 1.9 91%
81 g German - CaraRed81 g CaraRed 34 20 5%
65 g German - Carapils65 g Carapils 35 1.3 4%
1,616 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Ekuanot10 g Ekuanot Hops Pellet 14.25 Boil 10 min 21.18 50%
10 g Centennial10 g Centennial Hops Pellet 10 Boil 5 min 8.17 50%
20 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Imperial Yeast - A38 Juice
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 33 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Updated Free time water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.7 L Decoction -- 65 °C 60 min
Starting Mash Thickness: 10.5 L/kg
Quick Water Requirements
Water Liters
WARNING: Based on your provided mash thickness (10.5 L/kg), your strike volume will exceeds the total water needed for the recipe (13 L). Reduce mash thickness to 8.09 L/kg or increase pre-boil volume to 14.5 L.  
Strike water volume at mash thickness of 10.5 L/kg 17
Mash volume with grains 18
Grain absorption losses -1.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.8 L) 10.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 7
Going into fermentor 7
Total: 13  
Equipment Profile Used: System Default
"Lil kush" American Pale Ale beer recipe by Griffdabrew. All Grain, ABV 5.46%, IBU 29.36, SRM 4.72, Fermentables: (Bohemian Pilsner, CaraRed, Carapils) Hops: (Ekuanot, Centennial) Other: (Lactic acid)
Last Updated and Sharing
 
209
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-17 13:02 UTC