Ale one - Beer Recipe - Brewer's Friend

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Ale one

121 calories 11.3 g 330 ml
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Breja facil
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Wednesday June 26th 2019
1.040
1.008
4.3%
26.1
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.10 kg Castle Malting - Château Pilsen 2RS4.1 kg Château Pilsen 2RS 37 1.9 77.4%
200 g German - Carapils200 g Carapils 35 1.3 3.8%
1 kg Castle Malting - Château Cara Gold1 kg Château Cara Gold 34 45 18.9%
5.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Columbus15 g Columbus Hops Pellet 15 Boil 60 min 20.39 45.5%
18 g Cascade18 g Cascade Hops Pellet 7 Boil 15 min 5.67 54.5%
33 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 59.1 g       Temp: 25 °C       CO2 Level: 2.45 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 42.1 L) 34.7
Mash volume with grains (equipment estimates 45.6 L) 38.2
Grain absorption losses -5.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 30
Volume into fermentor 30
Total: 34.7  
Equipment Profile Used: System Default
"Ale one" Blonde Ale beer recipe by Breja facil. BIAB, ABV 4.27%, IBU 26.06, SRM 9.45, Fermentables: (Château Pilsen 2RS, Carapils, Château Cara Gold) Hops: (Columbus, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-30 14:02 UTC