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Awesome Recipe

75 calories 7.9 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 75 calories (Per 12oz)
Carbs: 7.9 g (Per 12oz)
Created: Tuesday June 18th 2019
1.023
1.006
2.3%
185.9
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 80%
8 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb Belgian - Biscuit0.75 lb Biscuit 35 23 7.5%
0.75 lb American - Caramel / Crystal 75L0.75 lb Caramel / Crystal 75L 33 75 7.5%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 5%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 30 min 36.03 11.1%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 45 min 50.83 11.1%
2 oz Columbus2 oz Columbus Hops Pellet 15 Boil 2 min 9.36 22.2%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 90 min 39.49 11.1%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 90 min 50.15 11.1%
1 oz Columbus1 oz Columbus Hops Pellet 15 Dry Hop 12 days 11.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 12 days 11.1%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 12 days 11.1%
9 oz / $ 0.00
 
Target Water Profile
Best Paraguay
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.48 g | 33.9 qt) 4.25 17  
Mash volume with grains (equipment estimates 8.48 g | 33.9 qt) 5.05 20.2  
Grain absorption losses (steeping) -1.25 -5  
Pre boil volume (equipment estimates 7.23 g | 28.9 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.25 17
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by nery_py. Extract, ABV 2.29%, IBU 185.87, SRM 10.94, Fermentables: (Pale 2-Row) Steeping Grains: (Biscuit, Caramel / Crystal 75L, Honey Malt) Hops: (Simcoe, Columbus, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-18 19:25 UTC