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Poikain eili

192 calories 17.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (ending kettle volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Jaakko
Calories: 192 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Saturday June 8th 2019
1.063
1.012
6.7%
30.6
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg Finland - Pale Ale Malt9 kg Pale Ale Malt 36 2 75%
1 kg Finland - Cara Pale1 kg Cara Pale 35 4 8.3%
2 kg Finland - Cara Plus 1002 kg Cara Plus 100 35 38 16.7%
12 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Mandarina Bavaria50 g Mandarina Bavaria Hops Pellet 8.9 Boil at 100 °C 60 min 28.2 33.3%
50 g Saaz50 g Saaz Hops Leaf/Whole 3.5 Boil 5 min 2.01 33.3%
50 g Saaz50 g Saaz Hops Leaf/Whole 3.5 Boil at 100 °C 1 min 0.43 33.3%
150 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
4 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 216 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Dough in Strike -- 82 °C 20 min
Temperature -- 100 °C --
Starting Mash Thickness: 1.75 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 46.45 L. Suggest reducing initial water volume to 45.4 L and adding 1.05 L sparge/top-off.  
Strike water volume at mash thickness of 1.8 L/kg 21
Mash volume with grains 28.9
Grain absorption losses -12
Remaining sparge water volume 41.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 46.5 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil volume (equipment estimates 43.6 L) 40
Estimated amount in fermentor 40
Total: 62.9  
Equipment Profile Used: System Default
"Poikain eili" American IPA beer recipe by Jaakko. All Grain, ABV 6.66%, IBU 30.64, SRM 11.82, Fermentables: (Pale Ale Malt, Cara Pale, Cara Plus 100) Hops: (Mandarina Bavaria, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-08 17:06 UTC