another stupid esb - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

another stupid esb

188 calories 19.3 g 12 oz
Beer Stats
Method: Extract
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 71% (steeping grains only)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Saturday May 18th 2019
1.057
1.014
5.6%
40.7
13.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb United Kingdom - Maris Otter Pale10.5 lb Maris Otter Pale 38 3.75 89.4%
6 oz American - Caramel / Crystal 120L6 oz Caramel / Crystal 120L 33 120 3.2%
4 oz American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L 34 40 2.1%
4 oz German - Red X4 oz Red X 36 12 2.1%
2 oz United Kingdom - Pale Chocolate2 oz Pale Chocolate 33 207 1.1%
4 oz American - Victory4 oz Victory 34 28 2.1%
188 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Magnum0.75 oz Magnum Hops Pellet 15 Boil 60 min 40.74 100%
0.75 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.5 g | 34 qt) 8.47 33.9  
Mash volume with grains (equipment estimates 8.5 g | 34 qt) 9.41 37.6  
Grain absorption losses (steeping) -1.47 -5.9  
Pre boil volume (equipment estimates 7.03 g | 28.1 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 8.47 33.9
Equipment Profile Used: System Default
"another stupid esb" Strong Bitter beer recipe by Cervecería Vieira. Extract, ABV 5.61%, IBU 40.74, SRM 13.08, Fermentables: (Maris Otter Pale, Caramel / Crystal 120L, Caramel / Crystal 40L, Red X, Pale Chocolate, Victory) Hops: (Magnum)
Last Updated and Sharing
 
204
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-18 18:55 UTC