Doppelbock idea
273 calories
27.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
19.29 |
66.7% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
8.85 |
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Riverchase #1
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
5.98 |
23.9
|
Mash volume with grains
|
7.51 |
30
|
Grain absorption losses
|
-2.39 |
-9.6
|
Remaining sparge water volume (equipment estimates 3.78 g | 15.1 qt)
|
2.66 |
10.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.11 g | 28.5 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.64
|
34.6
|
Equipment Profile Used: |
System Default |
"Doppelbock idea" Doppelbock beer recipe by jordanfrenzy. All Grain, ABV 8.18%, IBU 28.14, SRM 22.69, Fermentables: (Pale 2-Row, Munich - Dark 20L, CaraMunich II, Black Malt) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-22 18:48 UTC