Maybe Good Irish Red - Beer Recipe - Brewer's Friend

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Maybe Good Irish Red

169 calories 18.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Saturday May 11th 2019
1.051
1.014
4.9%
23.3
10.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17 lb Ireland - Stout Malt17 lb Stout Malt 37 2 92.5%
12 oz United Kingdom - Dark Crystal 80L12 oz Dark Crystal 80L 33 80 4.1%
8 oz United Kingdom - Carastan Light (15L)8 oz Carastan Light (15L) 35 15 2.7%
2 oz United Kingdom - Roasted Barley2 oz Roasted Barley 29 550 0.7%
294 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.90 oz Willamette1.9 oz Willamette Hops Leaf/Whole 4.5 Boil 60 min 17.1 52.8%
1.70 oz East Kent Goldings1.7 oz East Kent Goldings Hops Leaf/Whole 5 Boil 10 min 6.16 47.2%
3.60 oz / $ 0.00
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 167 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: White Cane Sugar       Amount: 7.7 oz       Temp: 68 °F       CO2 Level: 2.3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2 qt/lb 9.19 36.8  
Mash volume with grains 10.66 42.6  
Grain absorption losses -2.3 -9.2  
Remaining sparge water volume (equipment estimates 4.99 g | 20 qt) 8.36 33.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.64 g | 46.5 qt) 15 60  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.14 -0.5  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 17.55 70.2
Equipment Profile Used: System Default
"Maybe Good Irish Red" Irish Red Ale beer recipe by dougguz. All Grain, ABV 4.85%, IBU 23.26, SRM 10.43, Fermentables: (Stout Malt, Dark Crystal 80L, Carastan Light (15L), Roasted Barley) Hops: (Willamette, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-11 03:04 UTC