Awesome Recipe
117 calories
13.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Hallertau Mittelfruh6 g Hallertau Mittelfruh Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
7.41 |
15% |
5 g |
Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops |
|
Pellet |
4.9 |
Boil
|
30 min |
4.75 |
12.5% |
8 g |
Ahtanum8 g Ahtanum Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
3.9 |
20% |
5 g |
Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops |
|
Pellet |
4.9 |
Boil
|
15 min |
3.06 |
12.5% |
8 g |
Ahtanum8 g Ahtanum Hops |
|
Pellet |
3.9 |
Boil
|
1 min |
0.34 |
20% |
8 g |
Hallertau Mittelfruh8 g Hallertau Mittelfruh Hops |
|
Pellet |
4.9 |
Boil
|
1 min |
0.43 |
20% |
40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Temperature |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.24 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.2 L/kg
|
5 |
Mash volume with grains
|
6.5 |
Grain absorption losses
|
-2.3 |
Remaining sparge water volume (equipment estimates 16 L)
|
13.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 17.9 L)
|
15 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
12 |
Going into fermentor
|
12 |
Total:
|
18.2
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" London Brown Ale beer recipe by Anonymous. All Grain, ABV 3.47%, IBU 19.89, SRM 29.24, Fermentables: (Pale Ale Malt, Brown Malt, Dark Munich, Black Malt, Flaked Oats) Hops: (Hallertau Mittelfruh, Ahtanum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-25 17:15 UTC