3 Gallon Simple IPA
227 calories
24.8 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Cascade0.6 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
27.73 |
12.8% |
|
0.60 oz |
Cascade0.6 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
10.06 |
12.8% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
14.48 |
21.3% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
21.3% |
|
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
31.9% |
|
4.70 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.20 oz |
Cascade (Pellet) 1.1999999972551 oz Cascade (Pellet) Hops |
|
37.79 |
25.6% |
|
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
14.48 |
42.6% |
|
1.50 oz |
Simcoe (Pellet) 1.4999999965689 oz Simcoe (Pellet) Hops |
|
|
31.9% |
|
4.70 oz
/ $ 0.00
|
Yeast
|
Fermentis - Safale - American Ale Yeast US-56
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
72%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
59 - 75 °F |
Starter:
|
No |
|
Fermentation Temp:
|
67 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
66 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Steeping |
-- |
160 °F |
60 min |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume (equipment estimates 5.8 g | 23.2 qt)
|
5.68 |
22.7
|
|
Mash volume with grains (equipment estimates 6.39 g | 25.5 qt)
|
6.27 |
25.1
|
|
Grain absorption losses
|
-0.93 |
-3.7
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 4.62 g | 18.5 qt)
|
4.5 |
18
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.12 |
-0.5
|
|
Post boil Volume
|
3 |
12
|
|
Volume into fermentor
|
3 |
12
|
|
Total:
|
5.68
|
22.7
|
| Equipment Profile Used: |
System Default |
"3 Gallon Simple IPA" American IPA beer recipe by Brewer #200410. BIAB, ABV 6.43%, IBU 52.27, SRM 10.03, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Wheat) Hops: (Cascade, Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-20 16:23 UTC