Hefe
174 calories
17.2 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
15.25 |
100% |
|
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
3.79 |
15.2
|
|
Mash volume with grains
|
4.6 |
18.4
|
|
Grain absorption losses
|
-1.26 |
-5.1
|
|
Remaining sparge water volume (equipment estimates 5.26 g | 21.1 qt)
|
5.23 |
20.9
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 7.54 g | 30.2 qt)
|
7.5 |
30
|
|
Boil off losses
|
-2 |
-8
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
|
Post boil Volume
|
5.5 |
22
|
|
Going into fermentor
|
5.5 |
22
|
|
Total:
|
9.01
|
36.1
|
| Equipment Profile Used: |
System Default |
"Hefe" Weissbier beer recipe by Brewer #230075. All Grain, ABV 5.43%, IBU 15.25, SRM 5.07, Fermentables: (Pale Wheat, Pilsner, CaraMunich II, Brewers Oat Flakes) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-19 23:09 UTC