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#35 Cascade Pale Ale

155 calories 13.6 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 8.5 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Saturday April 13th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1,750 g Finland - Pale Ale Malt1750 g Pale Ale Malt 36 2 79.2%
250 g Finland - Cara Pale250 g Cara Pale 35 4 11.3%
135 g Finland - Crystal Malt 150135 g Crystal Malt 150 35 57 6.1%
75 g Finland - Wheat Malt75 g Wheat Malt 38 2 3.4%
2,210 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Target17 g Target Hops Pellet 8 Boil 30 min 31.82 27.4%
15 g Cascade15 g Cascade Hops Pellet 6 Boil 10 min 9.94 24.2%
15 g Cascade15 g Cascade Hops Pellet 6 Boil 3 min 3.41 24.2%
15 g Cascade15 g Cascade Hops Pellet 6 Dry Hop 4 days 24.2%
62 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 35.3 g       Temp: 20 °C       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 L Sparge 67 °C 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.2 L) 12.1
Mash volume with grains (equipment estimates 13.7 L) 13.6
Grain absorption losses -2.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.1 L) 9
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 6
Top off amount 2.5
Volume into fermentor 8.5
Total: 12.1  
Equipment Profile Used: System Default
"#35 Cascade Pale Ale" American Pale Ale beer recipe by Brewer #78341. BIAB, ABV 5.44%, IBU 45.17, SRM 8.26, Fermentables: (Pale Ale Malt, Cara Pale, Crystal Malt 150, Wheat Malt) Hops: (Target, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-27 12:58 UTC