Sea of Green
248 calories
28.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
60 min |
54.98 |
33.3% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
30 min |
14.98 |
33.3% |
1 oz |
Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1 oz Simcoe LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
23 |
Whirlpool at 180 °F
|
30 min |
31.32 |
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Knoxville, TN, USA
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
-- |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
6.34 |
25.4
|
Mash volume with grains
|
7.5 |
30
|
Grain absorption losses
|
-1.81 |
-7.3
|
Remaining sparge water volume (equipment estimates 2.83 g | 11.3 qt)
|
3.22 |
12.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.11 g | 28.5 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5.58 |
22.3
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.56
|
38.3
|
Equipment Profile Used: |
System Default |
"Sea of Green" Specialty IPA: New England IPA beer recipe by Ben. All Grain, ABV 6.66%, IBU 101.28, SRM 7.02, Fermentables: (Pale Ale, White Wheat, Golden Naked Oats) Hops: (Magnum, Citra, Simcoe LupuLN2 (Cryo))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-29 16:19 UTC