chocolate oatmeal stout
176 calories
18.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13 g |
Northern Brewer13 g Northern Brewer Hops |
|
Pellet |
10 |
Boil at 212 °C
|
60 min |
18.19 |
30.2% |
10 g |
Fuggles10 g Fuggles Hops |
|
Pellet |
5.9 |
Boil
|
30 min |
5.77 |
23.3% |
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
5.9 |
Boil
|
10 min |
5.44 |
46.5% |
43 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
|
Infusion |
-- |
58 °C |
10 min |
|
|
Temperature |
-- |
68 °C |
60 min |
17 L |
|
Sparge |
-- |
76 °C |
60 min |
Starting Mash Thickness:
2.6 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.6 L/kg
|
14.3 |
Mash volume with grains
|
17.9 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 19 L)
|
19.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.9 L)
|
27.2 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
33.6
|
Equipment Profile Used: |
System Default |
"chocolate oatmeal stout" Oatmeal Stout beer recipe by andrei. All Grain, ABV 5.6%, IBU 29.4, SRM 32.05, Fermentables: (Pilsen, CaraAroma, Chocolate Malt, Black Malt, Flaked Oats) Hops: (Northern Brewer, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-23 19:40 UTC