핑크에일 - Beer Recipe - Brewer's Friend

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핑크에일

197 calories 19.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 19.7 g (Per 330ml)
Created: Tuesday January 15th 2019
1.064
1.015
6.5%
66.6
4.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 76.9%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 15.4%
0.50 kg American - Carapils (Dextrine Malt)0.5 kg Carapils (Dextrine Malt) 33 1.8 7.7%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Simcoe20 g Simcoe Hops Pellet 13.6 Boil 60 min 33.68 20.8%
20 g Citra20 g Citra Hops Pellet 13.1 Boil 15 min 16.1 20.8%
14 g Citra14 g Citra Hops Pellet 13.1 Boil 10 min 8.23 14.6%
14 g Simcoe14 g Simcoe Hops Pellet 13.6 Boil 10 min 8.55 14.6%
28 g Citra28 g Citra Hops Pellet 13.1 Dry Hop 0 days 29.2%
96 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 L Sparge -- 68 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 19.5
Mash volume with grains 23.8
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 14.9 L) 16.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 35.9  
Equipment Profile Used: System Default
"핑크에일" American Pale Ale beer recipe by 오드리. All Grain, ABV 6.51%, IBU 66.55, SRM 4.94, Fermentables: (Pale Ale, Wheat Malt, Carapils (Dextrine Malt)) Hops: (Simcoe, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-15 13:57 UTC