Munich Dunkel - Beer Recipe - Brewer's Friend

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Munich Dunkel

229 calories 23.4 g 12 oz
Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Friday January 11th 2019
1.069
1.017
6.8%
20.4
10.5
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb German - Pilsner2 lb Pilsner 38 1.6 16%
0.50 lb German - CaraMunich II0.5 lb CaraMunich II 34 46 4%
10 lb German - Munich Light10 lb Munich Light 37 6 80%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.33 oz Mount Hood0.33 oz Mount Hood Hops Leaf/Whole 4.8 Boil 60 min 5.31 16.8%
0.33 oz Cascade0.33 oz Cascade Hops Leaf/Whole 7 Boil 60 min 7.74 16.8%
0.25 oz Tettnanger0.25 oz Tettnanger Hops Pellet 4.5 Aroma 15 min 2.06 12.7%
15 g Cascade15 g Cascade Hops Leaf/Whole 6.3 Aroma 7 min 3 26.9%
15 g Mount Hood15 g Mount Hood Hops Leaf/Whole 4.8 Aroma 7 min 2.29 26.9%
1.97 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.47 21.9  
Mash volume with grains 6.47 25.9  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 2.92 g | 11.7 qt) 2.84 11.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.57 g | 26.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.31 33.3
Equipment Profile Used: System Default
"Munich Dunkel" Munich Dunkel beer recipe by Bill0157h7. All Grain, ABV 6.84%, IBU 20.39, SRM 10.52, Fermentables: (Pilsner, CaraMunich II, Munich Light) Hops: (Mount Hood, Cascade, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-13 00:07 UTC