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Awesome Recipe

202 calories 20.7 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Sunday November 25th 2018
1.061
1.015
6.0%
60.6
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb American - Pale 2-Row3.5 lb Pale 2-Row 37 1.8 77.8%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 11.1%
0.50 lb Belgian - Caramel Pils0.5 lb Caramel Pils 34 8 11.1%
4.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Citra0.3 oz Citra Hops Pellet 11 Boil 60 min 35.91 37.5%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Aroma 10 min 24.66 62.5%
0.80 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.34 g | 17.4 qt) 4.31 17.3  
Mash volume with grains (equipment estimates 4.7 g | 18.8 qt) 4.67 18.7  
Grain absorption losses -0.56 -2.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.53 g | 14.1 qt) 3.5 14  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 2 8  
Volume into fermentor 2 8  
Total: 4.31 17.3
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Hopbrewer. BIAB, ABV 6.02%, IBU 60.56, SRM 6.02, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel Pils) Hops: (Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-25 16:02 UTC