Bramling Boggart - Beer Recipe - Brewer's Friend

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Bramling Boggart

179 calories 19.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Julian
Calories: 179 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Sunday November 25th 2018
1.058
1.016
5.5%
32.1
18.7
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 87.7%
150 g United Kingdom - Chocolate150 g Chocolate 34 425 2.6%
250 g United Kingdom - Crystal 70L250 g Crystal 70L 34 70 4.4%
300 g Invert Sugar300 g Invert Sugar 46 1 5.3%
5,700 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Bramling Cross15 g Bramling Cross Hops Leaf/Whole 6.1 Boil 30 min 8.07 12%
15 g East Kent Goldings15 g East Kent Goldings Hops Leaf/Whole 5.9 Boil 30 min 7.8 12%
30 g Bramling Cross30 g Bramling Cross Hops Leaf/Whole 6.1 Boil 10 min 7.61 24%
35 g East Kent Goldings35 g East Kent Goldings Hops Leaf/Whole 5.9 Boil 10 min 8.59 28%
30 g Bramling Cross30 g Bramling Cross Hops Leaf/Whole 6.1 Dry Hop 7 days 24%
125 g / $ 0.00
 
Yeast
Mangrove Jack - Empire Ale M15
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
21 - 24 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.4 L/kg 13
Mash volume with grains 16.5
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 20.3 L) 20.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 27.2 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Going into fermentor 21
Total: 33.1  
Equipment Profile Used: System Default
"Bramling Boggart" Strong Bitter beer recipe by Julian. All Grain, ABV 5.53%, IBU 32.07, SRM 18.69, Fermentables: (Maris Otter Pale, Chocolate, Crystal 70L, Invert Sugar) Hops: (Bramling Cross, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-03 19:41 UTC